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Amber Wuyi

$18.00

Amber Wuyi

Wuyi Oolong

Flavor profile graphic based on the Red Blossom Tea® registered trademark.

Tasting Notes: Burnt Caramel, Whiskey, Rich

Flavor scores from 1 to 10 for each Wuyi Oolong
Tea NameRoastyMineralFruityComplexSpice
Heritage Beidou 8 9 6 10 8
Heritage Rougui 8 8 6 8 8
Heritage Golden Buddha 10 8 3 6 6
Amber Wuyi 6 5 2 5 4
  • 漢字 武夷水仙岩茶

    origin Wuyi Mountains, Fujian

    craft charcoal roasted

    flavor notes burnt caramel, whiskey, rich

    漢字 武夷水仙岩茶

    origin Wuyi Mountains, Fujian

    craft charcoal roasted

    flavor notes burnt caramel, whiskey, floral

    Crafted from the popular Shui Xian variety, our Amber Wuyi is roasted in the traditional style over longan fruit wood. A balance of burned caramel and dried fruit notes with a complex, whiskey-like finish makes this a nuanced introduction to Wuyi oolong teas.

  • tea
    water
    temp
    time
    1g per 1oz at 195°F for 2m

    This brewing method is ideal for Wuyi Oolongs and robust black teas, producing a rich and satisfying brew while maintaining a smooth texture and finish.

    Learn the fundamentals of tea brewing and master your technique here.

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